bowl of crab Rangoons with glass of beer and dipping sauce

New Products

Panda shape Coconut Filled Bao Bun - 09501

Panda shape Coconut Filled Bao Bun – 09501

A panda shape bun filled with coconut filled filling.

Thai-style Mango Coconut Dessert Bite – 09502

A Thai-style purse shaped dessert bite filled with mango, coconut and sticky rice.

Sushi Spring Roll (California Style) – 02022

Sushi Spring Roll (California Style) – 02022

A California-style sushi roll assembled with imitation crab, avocado, carrot and seasoned rice wrapped in seaweed and spring roll pastry.

Teriyaki Chicken Potsticker – 07301

Teriyaki Chicken Potsticker filled with chicken, vegetables and authentic seasonings wrapped by thin potsticker wrapper.

Seafood Rangoon

Seafood Rangoon – 04043

Rangoon stuffed with a delicious blend of cream cheese and seafood folded in a half-moon shape. Deep-fry to serve for an appetizer or salad application.

Matcha Enhanced Plain Folded Bao Bun – 04051

A matcha-infused version of the authentic clam-shaped Asian bun ready to fill with your favorite ingredients and deliver a hint of green tea flavor. Great for appetizers, buffet or dessert applications.

Soft, brown, no-stick noodles made from buckwheat flour. Ideal in noodle soups, cold dishes and stir-fries.

Sanuki Style (Thick) Pre-portioned Udon Noodles – 06910

Authentic Japanese Udon noodle, distinguished by its thick, elegantly crafted strands, signature chew, and exceptionally smooth, silky mouthfeel.

Soft, white, no-stick noodles made from wheat flour. Ideal for noodle soups, cold dishes and stir-fries.

Shanghainese Thin Noodles – 06920

A wheat noodle commonly used in Shanghainese cuisine, particularly in clear-broth noodle soup preparations. With a smooth texture and pleasantly firm bite,these noodles maintain a good texture during cooking and are suitable for both soup and stir-fry applications.